Welcome to LucyGoose Ice Creamery
At LucyGoose Ice Creamery, we craft authentic gelato in small batches using carefully selected ingredients and traditional techniques. Every flavour is produced by us from start to finish in our own manufacture, creating gelato that is intensely flavourful yet wonderfully light and refreshing.
Alongside our handmade gelato and fruit sorbets, we also serve carefully prepared coffee, teas, milkshakes and a small selection of pastries. You can explore our full menu to discover everything we currently offer.
You can visit us at our LucyGoose locations in Zug, Kilchberg and Zurich, where we welcome guests throughout the year with freshly prepared gelato, coffee and sweet treats in a relaxed and friendly atmosphere.
Prefer to enjoy LucyGoose at home? We also offer gelato home delivery, bringing our gelato directly to your door through our transport partners UberEats and Just Eat.
For events and celebrations, we also create bespoke cakes and custom gelato cakes of all shapes and sizes, and bring gelato directly to your guests through our event services — from gelato tubs for takeaway to gelato van catering or gelato station rental for larger occasions.
We also work with restaurants, hotels and other business partners through our professional gelato solutions, including our B2B gelato service, chest freezer placements and off-season popup partnerships.
We look forward to welcoming you soon — whether in one of our stores, at your home, or at your next event.
Milk-Based Gelato
Our milk-based gelato is at the heart of what we do at LucyGoose. From the pure simplicity of Fior di Latte to beloved classics such as Stracciatella, Pistachio, Hazelnut, Chocolate and Vanilla, traditional flavours are truly our strong suit. These timeless recipes allow the quality of the ingredients to shine.
Each gelato is produced by us in small batches using fresh milk and carefully selected ingredients, creating a texture that is exceptionally creamy, smooth and balanced while remaining light on the palate. It’s this dedication to classic milk-based gelato that gives our creations their unmistakable character — rich, satisfying and, we believe, simply unbeatable in taste.
Sorbets
Our sorbets represent one of the oldest forms of frozen desserts and are entirely water-based, offering a refreshing and naturally dairy-free alternative to gelato. Made from water, carefully balanced sugars and real fruit, they capture the pure taste and vibrant character of the ingredients.
At LucyGoose, we prepare our sorbets using high-quality fruit purées and ripe seasonal fruit to achieve maximum flavour and natural sweetness. Depending on the season, our display features a rotating selection ranging from naturally sweet fruits to brighter, more refreshing varieties. While flavours such as Mango, Strawberry or Raspberry offer smooth fruit intensity, our tarter options like Grapefruit, Lemon or Cassis deliver a sharper, lively freshness that truly awakens the palate.
Coffee
Our coffee selection is prepared with the same care and attention that we devote to our gelato. Using professional La Marzocco machines and beans sourced from a trusted local roastery, we prepare a range of classic coffee beverages including espresso, cappuccino, latte and americano, each brewed to bring out the full character and aroma of the coffee.
Alongside our coffee offering, guests can also choose from a selection of Sirocco teas, carefully curated for quality and flavour. For personal preferences and dietary needs, we also provide non-dairy milk alternatives, allowing everyone to enjoy their favourite coffee just the way they like it.
“Hands-down the best gelato & coffee shop in town with a line out the door to prove it.”
