Welcome to LucyGoose Ice Creamery
At LucyGoose Ice Creamery, we craft authentic gelato in small batches using carefully selected ingredients and traditional techniques. Every flavour is made by us, from start to finish, in our own kitchen. By producing our gelato ourselves, we can focus on quality, freshness and balance — creating gelato that is intensely flavourful yet wonderfully light, smooth on the palate and refreshing with every spoon.
Our assortment includes creamy milk-based gelati as well as vibrant fruit sorbets made with real fruit. Flavours change regularly with the seasons, allowing us to highlight the best ingredients throughout the year. Alongside our classic favourites, you will always find new and unexpected creations waiting to be discovered.
LucyGoose is also a place to pause and enjoy the moment. Alongside our gelato, we serve carefully prepared coffee, teas, milkshakes and a small selection of pastries — perfect for a quick treat or a relaxed break with friends, family or colleagues.
You can visit us in our stores in Zug, Kilchberg and Zurich, where we welcome guests throughout the year with freshly prepared gelato and a warm, relaxed atmosphere. And when the gelato moment should come to you, we are happy to bring it along. With home delivery, gelato catering, and our charming mobile gelato cart for events, LucyGoose serves private celebrations, weddings and corporate events throughout the region.
Whether you stop by one of our stores or invite us to your event, our goal is always the same: to share handcrafted gelato that brings a little moment of joy with every scoop.
Milk-Based Gelato
Our milk-based gelato range from the nutritious, protein rich basic Fior di Latte to our artisanal selection of in house creatives.
We use high-quality fruit purees and other natural ingredients to ultimately deliver the rich and delicious selection on display.
Our selection consists of dairy milk based flavors and fruit sorbets which are rotated regularly in our display vitrines.
Sorbets
Sorbets represent the oldest recorded ice cream recipes, and are all water-based. These non-dairy options are made up of 65-75% water, and the rest are sugars and fruit fiber.
We offer a wider variety of sorbets depending on the season. Our fruits chosen are well ripe for maximum flavor and natural sweetness, however our tarter flavors like Grapefruit, Lemon or Cassis are a little more on the eye pinching side.
Coffee
To offer you the best coffee experience that we can, we brew our coffees with a La Marzocco machines. Our beans are sourced from a local roastery and we offer many coffee-based beverages.
You can also choose your favorite Sirocco tea from our in-store options.
Non-dairy milk options for personal preferences and special dietary requirements are also available.
“Hands-down the best gelato in to with a line out the door to prove it.”